LOWCAL version - Wild Tuna Poke Bowl

A fresh, protein-rich dish featuring marinated ahi tuna, brown rice and spring mix. Topped with edamame, mango, cucumber, scallions, and sesame seeds, it delivers a perfect balance of sweet, savory, and umami flavors. A crunchy macadamia nut topping adds texture, while a drizzle of sriracha aioli brings a creamy kick. Packed with omega-3s, antioxidants, and essential nutrients, this bowl is both delicious and nourishing.